Diners, Drive-Ins and Dives Season 30 Episode 11
Hometown Inspiration
Guy Fieri hits the road to meet chefs putting their roots into their menus. In Logan, Utah, a joint servin' Louisiana specialties like blackened chicken pasta and a marrow butter burger. In Portland, Oregon, a spot putting a vegan spin on Israeli flavors, and in Denver, a pizza place all about Detroit-style pies, plus a new take on fries.
- 30 - 13Flavortown InternationalJul. 10, 2020
- 30 - 12Sicilian and SeafoodJun. 19, 2020
- 30 - 11Hometown InspirationApr. 17, 2020
- 30 - 10From Beef to BaoApr. 03, 2020
- 30 - 9Down-Home FlavorMar. 20, 2020
- 30 - 8Mom and DadMar. 06, 2020
- 30 - 7Lots of LatinFeb. 21, 2020
- 30 - 6Savory with a Side of SweetFeb. 07, 2020
- 30 - 5Smokin' Hot BBQJan. 31, 2020
- 30 - 4Meat SamplerJan. 17, 2020
- 30 - 3Off the Beaten PathJan. 03, 2020
- 30 - 2Family MealsDec. 06, 2019
- 30 - 1Guy's All - Star GuestsNov. 29, 2019