Diners, Drive-Ins and Dives Season 30 Episode 6
Savory with a Side of Sweet
On this trip, Guy Fieri is jumping into some sweet and savory dishes. In Burlington, Vt., a vegan joint gettin' crazy with a crunch wrap and coconut-banana French toast. A gas station-turned-restaurant in Logan, Utah, flipping grilled cheese inside-out and making standout cinnamon rolls. And in Wheat Ridge, Colo., a family Italian spot livin' large with their lasagna and cream puffs.
30 - 13Flavortown InternationalJul. 10, 2020- 30 - 12Sicilian and SeafoodJun. 19, 2020
- 30 - 11Hometown InspirationApr. 17, 2020
- 30 - 10From Beef to BaoApr. 03, 2020
- 30 - 9Down-Home FlavorMar. 20, 2020
- 30 - 8Mom and DadMar. 06, 2020
- 30 - 7Lots of LatinFeb. 21, 2020
- 30 - 6Savory with a Side of SweetFeb. 07, 2020
- 30 - 5Smokin' Hot BBQJan. 31, 2020
- 30 - 4Meat SamplerJan. 17, 2020
- 30 - 3Off the Beaten PathJan. 03, 2020
- 30 - 2Family MealsDec. 06, 2019
- 30 - 1Guy's All - Star GuestsNov. 29, 2019
