MeatEater Season 3 Episode 13
The Wide Open: New Mexico Antelope
Steven Rinella heads to a friend’s big-country ranch in Northeastern New Mexico to stalk the fastest and most wary big game animal in the US. The Pronghorn Antelope is designed to escape and Steve will need his A-game to get within range of a healthy buck. With impeccable marksmanship, Steve will harvest his game and head to the kitchen to prepare a big pot of Antelope Chile packed full of New Mexico’s most famous red or green export.
3 - 16Clash of the Titans: California Pig and DeerNov. 10, 2013- 3 - 15El Venado Blanco: Mexican Coues DeerNov. 03, 2013
- 3 - 14Primal Cuts: Bone-In Cooking SpecialOct. 27, 2013
- 3 - 13The Wide Open: New Mexico AntelopeOct. 20, 2013
- 3 - 12Swamp Stew: Michigan Bow FishingOct. 13, 2013
- 3 - 11Forbidden Feast: Mexico Javelina and CoyoteOct. 06, 2013
- 3 - 10First Timers: Montana Mule Deer Part 2May. 05, 2013
- 3 - 9First Timers: Montana Mule Deer Part 1Apr. 28, 2013
- 3 - 8Meet the MeatEaters: Montana Crew Muley Pt. 2Apr. 21, 2013
- 3 - 7Meet the MeatEaters: Montana Crew Muley Pt. 1Apr. 14, 2013
- 3 - 6Straight Flush: Montana Mountain GrouseApr. 07, 2013
- 3 - 5Cooking Special: Wild Game for the Big GameFeb. 02, 2013
- 3 - 4Sonoran Superbirds: Mexico Gould’s TurkeyJan. 27, 2013
- 3 - 3The Greatest Draw: Alaska Dall Sheep Part 2Jan. 20, 2013
- 3 - 2The Greatest Draw: Alaska Dall Sheep Part 1Jan. 13, 2013
- 3 - 1True North: Alaska North Slope CaribouJan. 06, 2013
