The Trip Season 3 Episode 2
Etxebarri
Steve and Rob begin the second leg of their culinary odyssey as they head through the Basque Country to Etxebarri - a Michelin-starred restaurant close to Bilbao. After experiencing a delectable eight-course tasting menu (during which Rob confirms to Steve that the Welsh word for carrot is 'moron'), the pair head towards Sos del Rey Católico - taking an opportunity to belt out ABBA's SOS along the way.
- 3 - 6El RefectoriumMay. 11, 2017
- 3 - 5Parador de AlmagroMay. 04, 2017
- 3 - 4NölaApr. 27, 2017
- 3 - 3La Posada del LaurelApr. 20, 2017
- 3 - 2EtxebarriApr. 13, 2017
- 3 - 1TxokoApr. 06, 2017