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Great British Menu Season 10 Episode 16

South West - Starter & Fish

Four chefs from the south west of England compete, with dishes inspired by The Wind in the Willows, Enid Blyton and Jeremy Fisher. Veteran Richard Corrigan sends one chef home.

Apr. 22, 2020

10 - 29
BanquetMay. 15, 2020
10 - 28
Finals - DessertMay. 14, 2020
10 - 27
Finals - MainMay. 13, 2020
10 - 26
Finals - FishMay. 12, 2020
10 - 25
Finals - StarterMay. 11, 2020
10 - 24
North East - JudgingMay. 08, 2020
10 - 23
North East - Main & DessertMay. 07, 2020
10 - 22
North East - Starter & Fish CoursesMay. 06, 2020
10 - 21
Wales - JudgingMay. 01, 2020
10 - 20
Wales - Main & Dessert CoursesApr. 30, 2020
10 - 19
Wales - Starter & FishApr. 29, 2020
10 - 18
South West - JudgingApr. 24, 2020
10 - 17
South West - Main & Dessert CoursesApr. 23, 2020
10 - 16
South West - Starter & FishApr. 22, 2020
10 - 15
North West - JudgingApr. 17, 2020
10 - 14
North West - Main & Dessert CoursesApr. 16, 2020
10 - 13
North West - Starter & Fish CoursesApr. 15, 2020
10 - 12
Northern Ireland - JudgingApr. 10, 2020
10 - 11
Northern Ireland - Main & Dessert CoursesApr. 09, 2020
10 - 10
Northern Ireland - Starter & Fish CoursesApr. 08, 2020
10 - 9
Scotland - JudgingApr. 03, 2020
10 - 8
Scotland - Main & Dessert CoursesApr. 02, 2020
10 - 7
Scotland - Starter & Fish CoursesApr. 01, 2020
10 - 6
London & South East - JudgingMar. 27, 2020
10 - 5
London & South East - Main & Dessert CoursesMar. 26, 2020
10 - 4
London & South East - Starter & Fish CoursesMar. 25, 2020
10 - 3
Central - JudgingMar. 20, 2020
10 - 2
Central - Main & Dessert CoursesMar. 19, 2020
10 - 1
Central – Starter & Fish CoursesMar. 18, 2020